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(Total 12 Products for New Crop Dehydrated Garlic Flakes)
Dehydrated Fried Garlic Flakes
Product name Fried garlic flakes, Crisp garlic flakes, dehydrated fried garlic flakes, Air dried garlic, AD garlic. Description This product consists of
dehydrated garlic, which has been inspected, air-dried and metal detected.
Product is inspected and meets all Public Health Standard and is produced in
accordance...
dehydrated garlic flakes dried garlic flakes dry garlic
AD Air dried Garlic flakes are a convenient and versatile ingredient that can be used in a variety of dishes. Made from fresh garlic that has been carefully dried to preserve its flavor and aroma, these flakes are a great alternative to fresh garlic when it is not available or when you want to save time in the...
Dehydrated Garlic flakes High SO2
Introducing our Garlic Flakes with High SO2, a specialized variation offering unique qualities tailored to specific culinary needs. The production process involves treating garlic cloves with a controlled level of sulfur dioxide (SO2) during dehydration. This treatment serves as a preservative, enhancing the shelf...
New Crop Garlic Flakes EU quality
General Information Product: Dehydrated Garlic Flakes, Garlic Slices, Garlic Minced Package: 20kg/carton Group: Dehydrated Revision: Revise sugar data per 100g according to the USDA
nutrition facts Analytical Properties (Physical) Property Target
Crispy Fried Garlic Flakes Dehydrated
Fried garlic is typically made by dehydrating fresh garlic cloves and then frying them in palm oil until they turn golden brown and crispy. The process of frying the dehydrated garlic in palm oil enhances its flavor and gives it a crunchy texture. Fried garlic is commonly used as a topping or seasoning in various...
New Crop Dehydrated Garlic Flakes
New crop garlic flakes are popular for several reasons:1. Freshness: New crop garlic flakes are made from garlic harvested in the current season. This ensures that the flakes are fresh and have a strong flavor. The strong aroma and taste of fresh garlic make it a popular choice among chefs and home cooks.2....
Ad air dried dehydrated garlic flakes
Garlic flakes are made from dehydrated garlic, which is the raw material used for their production. Dehydrated garlic is made by removing the moisture from fresh garlic cloves, resulting in a product that has a longer shelf life and a more concentrated flavor. These dehydrated garlic flakes can be used as a seasoning...
dehydrated white garlic garlic flakes dehydrated vegetables
Dehydrated garlic is very popular in food seasoning and food ingredient. Dehydrated garlic flakes are the basic stage of dehydrated garlic, then the flakes can be made to garlic granules and garlic powder. To make dehydrated garlic flakes, follow these steps: 1. Start by peeling the garlic cloves. You can do this by...
Dehydrated garlic flakes with root
Garlic flakes are small dehydrated pieces of garlic. They are made by slicing fresh garlic cloves into thin pieces and then drying them until they become crispy and brittle. This drying process helps to preserve the flavor and aroma of garlic while extending its shelf life. Garlic flakes are commonly used as a...
dehydrated garlic flakes without roots
Garlic flakes are small dehydrated pieces of garlic. They are made by slicing fresh garlic cloves into thin pieces and then drying them until they become crispy and brittle. This drying process helps to preserve the flavor and aroma of garlic while extending its shelf life. Garlic flakes are commonly used as a...
1st Grade Dehydrated Garlic Flakes with roots
Garlic flakes are small dehydrated pieces of garlic. They are made by slicing fresh garlic cloves into thin pieces and then drying them until they become crispy and brittle. This drying process helps to preserve the flavor and aroma of garlic while extending its shelf life. Garlic flakes are commonly used as a...
New crop dehydrated garlic sliced without root
Dehydrated Garlic: Garlic flakes are small dehydrated pieces of garlic. They are made by slicing fresh garlic cloves into thin pieces and then drying them until they become crispy and brittle. This drying process helps to preserve the flavor and aroma of garlic while extending its shelf life. Garlic flakes are...
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.